What I Offer

Services

Whether you're building a restaurant, hosting an intimate dinner, or learning to make pasta — Chef Gabriele brings the same care, craft, and Sicilian spirit to every engagement.

The restaurant experience, in your home

Private Dining

Chef Gabriele comes to you. A fully personalised Italian feast — from antipasti to dolci — prepared and served in your home, with all the warmth of La Botte D'Oro.

Who it's for:

Dinner parties, celebrations, milestone birthdays, corporate entertaining.

Explore Private Dining

What's Included

  • Personalised menu consultation in advance
  • All ingredients sourced and prepared
  • Full table setup and service
  • Wine pairing recommendations
  • Dietary requirements accommodated
  • Available for 6–30 guests
Bringing Sicilian flavour to partner venues

Restaurant Partnerships

Guest chef collaborations, pop-up dinners, and long-term kitchen partnerships. Chef Gabriele works with venues across Sydney to bring authentic Italian programming to their events calendar.

Who it's for:

Wine bars, restaurants, event venues, food festivals, market operators.

Explore Partnership Opportunities

What's Included

  • Guest chef dining events
  • Collaborative pop-up dinners
  • Wine and food pairing evenings
  • Festival and market appearances
  • Media and press collaborations
  • Long-term kitchen residencies
Learn to cook like a Sicilian

Cooking Classes

Hands-on cooking experiences in pasta, pastry, bread and Sicilian street food. Small groups, great wine, techniques that last a lifetime. Hosted at Table & Together and other select venues.

Who it's for:

Cooking enthusiasts, corporate team experiences, gifts, date nights.

Explore Cooking Classes

What's Included

  • Pasta making (fresh, filled, extruded)
  • Sicilian pastry — cannoli, cassata
  • Arancini and street food classics
  • Sourdough and Sicilian bread
  • Wine and aperitivo included
  • Recipe cards to take home
Follow the Journey

@chefgabrielefranco

Not sure where to start?

Get in touch and describe what you have in mind. Chef Gabriele will respond personally.

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