What's On

Events & Classes

Dinners, cooking classes, workshops and collaborations. Hands-on, intimate, and always delicious.

No upcoming events at this time. Check back soon.

Previously

Past Events

A taste of what we run through the year. Want something similar? Get in touch — private and corporate dates are available on request.

Photo coming soon

01AUG

Gnocchi Cooking Class, Made by Hand

Learn to make two kinds of gnocchi by hand with chefs Gabriele Franco and Silvana Franze — ricotta with Gorgonzola, and potato with Napoletana sauce — then sit down and eat what you made.

Truffle Week

WA premium black truffle, shaved to order over a special menu of entrées, hand-folded pasta and mains. Two weeks, two entirely different menus.

La Botte D'Oro

From $22 per dish · à la carte

21JUN

Wine & Sicilian Food Pairing

Five Sicilian wines matched with five dishes specifically designed to complement each pour. Chef Gabriele guides you through the flavour journey with the winemaker.

La Botte D'Oro

$110 per person

07JUN

Fresh Pasta Making Class

Learn the art of handmade pasta from scratch — from sfoglia to tagliatelle, pappardelle and filled tortellini. Small group, hands-on, unforgettable. Take home your pasta and the recipe cards.

Table & Together

$120 per person

16MAY

Sicilian Dinner Night

An intimate evening celebrating the authentic flavours of Sicily. A five-course menu featuring seasonal produce, natural wines and the warmth of southern Italian hospitality.

La Botte D'Oro

$95 per person